Calculate roasting times and temperatures for different meats and cooking preferences. Take the guesswork out of your next roast and serve perfectly cooked meat every time.
Open Roast Meat Calculator → free, no sign-inThe eternal Sunday roast anxiety: you've got a 2.3kg leg of lamb going in the oven and you genuinely cannot remember whether it's 20 minutes per 500g or 25, and whether that's from fridge temperature or room temperature, and at what oven setting. The Roast Meat Calculator takes the guesswork out entirely. Enter the meat, the weight, and how you like it cooked — get the recommended time and temperature back immediately.
Useful year-round for regular Sunday roasts, but absolutely essential at Christmas and Easter when cooking larger joints for a crowd and getting the timing wrong has real consequences.
No tutorials. No learning curve. Open it and get started.
No server uploads. Includes resting time guidance — an often-overlooked step that makes a genuine difference to the result.
Completely free. No trial period. No premium tier for basic functionality. No account required. Use it as often as you need.
One job, done well. Roast Meat Calculator was built to solve a specific problem cleanly. No feature bloat, no ads, no distractions.
What meats does it cover?
Beef, chicken, lamb, pork, and other common roasting meats.
Does it account for different doneness levels?
Yes — rare, medium-rare, medium, and well-done options are available.
Does it include resting time?
Yes — the tool provides guidance on resting the meat after cooking.
Can I use it for metric and imperial weights?
Yes — supports both kg/lb inputs.
Is this free?
Yes — free with no sign-in.
Free. Instant. No sign-in. Open it and get the job done.
Open Roast Meat Calculator on Doathingy.com →